Moving on
I am new to the community, and am very excited reading so many informative posts. I grew up on and around farms. My grandparents (actually they were aunts and uncles but they were the nearest thing to grandparents I knew) lived on 5 acres. They grew all their own fruit and vegetables, kept chickens (for meat and eggs) and pigs and two milking cows. They taught me to make clotted cream, butter, cheeses and jams.